The Milano Taste
The Milano taste was developed from a century of artisanship in the Italian coffee tradition. The miscela, or blend, is at the heart of our taste. We often combine more than ten premium 100% Arabica coffee bean varietals from around the world in search of the perfect balance of body, flavour, sweetness, acidity and aroma.
We’re dedicated to sourcing, hand roasting and blending each of our espressos, containing up to 20 different origin coffees. Milano has garnered international acclamation winning 15 gold medals in the IIAC International Institute of Coffee Tasters. We put the same due diligence and passion into our pourover, drip and French press coffee blends. Our dark, medium, fair trade and decafs deliver flavours found nowhere else in a brewed coffee blend.
Milano is a fervent supporter of small farm estate, fair trade and organically grown coffees. Although we first rate coffee by cup quality, at any given time there is up to 70% organically grown coffee beans in each of our blends.
Milano is proud to offer the only espresso tasting bars in Vancouver, where you can sample up to 8 different espressos at any given time.
Latest News and Media
We’ve expanded our line-up!
Our signature blend - Conca D’oro - is now available in convenient espresso pods compatible with Nespresso® Original machines.
Each pod is freshly roasted and packed to deliver the same rich and balanced flavour you all know and love.
Perfect for enjoying a high-quality espresso conveniently at home, in the office, or at that winter cabin with a Nespresso® Original machine.
Available now on our website and in select grocery stores.
Video by the Bühler Group:
Espresso Master Roaster, Brian Turko showcased for his 20 bean blend creation.
